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India is one of the world’s top vegetable producers and has huge potential to supply fresh produce across the world. With countries showing interest in Indian vegetables such as okra, onion, and green chili, it is a great time to explore export opportunities. But success isn’t just about supply, it requires proper licenses, quality control, and smart planning. In this article, you will learn how to start a vegetable export business in India.
India has become a global hub for vegetable production, and exporting them opens up huge opportunities for Indian farmers and entrepreneurs. Here is why exporting vegetables from Indian is a good business idea:
Strong Logistics and Infrastructure: With improved cold chain storage and transport networks, exporting perishable vegetables is now more efficient than ever.
Here is the way to start a vegetable export business in India. Follow the tips and learn.
Starting a vegetable export business in India means you need to follow some basic legal steps. These make your business official and help you export without any trouble.
Selecting which vegetables to export is a crucial step. Not all vegetables travel well or have the same demand in other countries. Here are a few things to think about before deciding what to export:
Vegetables that stay fresh longer are easier to export. They can survive long travel without getting spoiled. Onions, garlic, and ginger are great because they last longer.
Pick vegetables that people in other countries want to buy. There is high demand for Indian vegetables like okra (ladyfinger), green chili, onions, bitter gourd, garlic, and ginger, especially in places with Indian communities like the UAE, UK, USA, and Southeast Asia.
Some vegetables grow only during certain seasons. So you need to check what is available when you want to export and whether it matches the demand in the target country.
Choose vegetables that give you a good profit after including costs like transport, packaging, and taxes. Ginger and onions are low-cost and high-demand, which makes them good options for beginners.
Study what other exporters are sending, which countries are buying, and what prices they are offering.
When exporting vegetables from India, it is important to follow certain rules to ensure your products are accepted in other countries. Here is what you need to know about export regulations and standards:
Phytosanitary Certificate (PSC)
A Phytosanitary Certificate is an official document that confirms your vegetables are free from pests and diseases. It is required by many countries to ensure the safety of their agriculture.
Quality Standards and Packaging
Different countries have specific requirements for the quality and packaging of imported vegetables. It is essential to follow the below-mentioned details for quality standards and packaging:
Food Safety Standards
To ensure your vegetables are safe for consumption, you must adhere to the following standards:
When exporting vegetables from India, it is essential to keep them fresh and safe until they reach customers in other countries. Here is how you can achieve packaging, storage, and transportation for vegetable export:
Proper Packaging
Cold Storage
After harvesting, vegetables should be cooled quickly to remove field heat. Cold storage facilities help maintain the freshness of vegetables by keeping them at the right temperature. However, humidity control is also essential. If the humidity reduces, the vegetables will dry out gradually and lose their freshness. This is especially important for perishable items like tomatoes and cucumbers.
In India, the cold chain logistics market is growing, with expectations to reach $18.19 billion by 2029, which highlights the increasing importance of cold storage in preserving perishable goods.
Transportation
Transporting vegetables requires temperature-controlled vehicles, often called reefer trucks. These trucks keep the produce cool during transit. It is important to monitor the temperature throughout the journey to ensure the vegetables remain fresh. Collaborating with reliable logistics providers who are experienced in handling perishable goods is vital. They ensure that the cold chain is maintained from the farm to the final destination.
If you want to start a vegetable export business in India, finding the right international buyers is crucial. Here is how you can connect with them:
Use B2B Platforms
Online business-to-business (B2B) platforms are great for reaching global buyers. Here are some of those platforms:
Attend Agricultural Expos and Food Fairs
Participating in trade fairs and expos can help you meet buyers face-to-face:
Connect with Indian Embassies and Trade Councils
Indian embassies abroad often have commercial sections that assist exporters:
Register on APEDA’s Export Promotion Portal
APEDA offers resources to help exporters:
Registering on APEDA's website can enhance your reach to international buyers.
Let us discuss the step-by-step process of APEDA registration:
Step 1: Obtain an Importer-Exporter Code (IEC)
Before registering with APEDA, ensure you have an IEC issued by the Directorate General of Foreign Trade (DGFT).
Step 2: Access the DGFT Portal
APEDA has integrated its Registration-Cum-Membership Certificate (RCMC) issuance with the DGFT portal.
Step 3: Register as a Member
Step 4: Complete the Application Form
Fill in your business details, which include your name, address, and the products you intend to export.
Step 5: Upload Required Documents
Prepare and upload the following documents and ensure all documents are in PDF, JPEG, or PNG format.
Step 6: Pay the Registration Fee
The registration fee for APEDA is Rs. 5000 with applicable taxes. Payment can be made through various methods online in the portal.
Step 7: Submit the Application
After completing the form and payment, you need to submit your application. You can track the status of the application on the APEDA website.
Step 8: Receive Your RCMC Certificate
Once your application is approved, you'll receive the Registration-Cum-Membership Certificate (RCMC), which is valid for a lifetime.
Registering with the APEDA offers several benefits for exporters of scheduled products from India. Here are the benefits of APEDA registration for your export business:
APEDA registration provides legal recognition to exporters, which allows them to export scheduled products such as fruits, vegetables, meat, dairy, and processed foods. This certification is essential for compliance with Indian export regulations.
APEDA offers a variety of financial aid programs to registered exporters. These schemes support activities like infrastructure development, quality improvement, and market promotion, which help to reduce overall export costs.
APEDA facilitates participation in international trade fairs and buyer- seller meetings, which provides exporters with opportunities to showcase their products, network with potential buyers, and explore new markets.
APEDA offers guidelines and support to improve product quality and packaging standards, which ensures that Indian exports meet international requirements and enhance their competitiveness in global markets.
Setting the right price, choosing secure payment methods, and managing logistics are crucial steps in exporting vegetables from India.
Setting Competitive Export Pricing
When pricing your vegetables for export, consider all associated costs to ensure profitability:
Choosing Safe Payment Methods
Secure payment methods protect your business from potential risks:
Managing Logistics Effectively
Efficient logistics ensure your vegetables reach international markets in optimal condition:
Starting a vegetable export business in India is more achievable with the government’s support. Here are some key government initiatives for the vegetable export business:
APEDA’s Financial Assistance Scheme
The APEDA offers financial support to exporters of scheduled products. Under the agricultural and processed food export promotion scheme (2021-2026), assistance is provided in various areas, such as:
Agricultural Export Policy 2018
The agriculture export policy aims to double India’s agricultural exports and integrate farmers with global markets, and the key objectives include:
Support for Agri-Entrepreneurs
Initiatives like the Innovation and Agri-Entrepreneurship Programme under RKVY-RAFTAAR is a great opportunity for young Agri-startups in India. It offers financial help and expert support to new businesses working in farming and food. If your startup is selected, you can get grants to develop your product, build connections with the market, and grow your business faster. This program encourages fresh ideas in agriculture and helps them turn into real businesses.
Financial Assistance from NABARD and EXIM Bank
Institutions like NABARD and EXIM Bank offer financial products tailored for agricultural exporters, and they are mentioned as follows:
NABARD (National Bank for Agriculture and Rural Development)
EXIM Bank (Export-Import Bank of India)
Starting a vegetable export business in India is a rewarding journey filled with global opportunities. With proper planning, government support, and legal restrictions, even small farmers or new entrepreneurs can step into international markets. From choosing the right vegetable to finding global buyers, every step is essential. If you are passionate about farming and ready to grow, this is the perfect time to take your produce from India to global markets. Contact Online Legal India to get assistance from professional experts to help in company registration, IEC registration, and so on. Contact them today.