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FSSAI’s cautions against undercooked poultry products remind consumers to cook chicken and eggs thoroughly. Learn this simple habit in this article, which can prevent serious foodborne diseases and keep your meals both healthy and safe every day.
FSSAI registration is mandatory for fruit businesses in India. It ensures food safety, legal compliance, consumer trust, market access, and business growth.
FSSAI Food License is made obligatory for every FBO in Shamli who is engaged in the Manufacturing Processing, Storage Distribution and Sale of Food products.
FSSAI Food License is made obligatory for every FBO in Muzaffarnagar who is engaged in the Manufacturing Processing, Storage Distribution and Sale of Food products.
FSSAI Food License is made obligatory for every FBO in Chandauli who is engaged in the Manufacturing Processing, Storage Distribution and Sale of Food products.
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