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The FSSAI licence or registration is valid for one to five years. To continue operating in the food sector, FBOs must apply for FSSAI registration or licence renewal before the expiration date.
The Food Safety and Standards Authority of India grants FSSAI Licenses. The FSSAI is an independent organisation that was created by the Indian government's Ministry of Health & Family Welfare.
All food company operators in India are required to register with the FSSAI, owners must be informed of the FSSAI registration process. Here is a comprehensive look at what you need to know regarding the FSSAI registration process.
To operate a food business in India, food business operators must get an FSSAI license or registration. FSSAI promotes and safeguards people's health in India by supervising and regulating food safety.
Food safety ensures that food is wholesome, uncontaminated, and free of illnesses including poisoning and stomach problems, among others. The Food Safety and Standard Act 2006 was passed to guarantee the purity of food and packaged food goods.
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