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FSSAI or Food Safety and Standards Authority of India is established in 2006 under the Food Safety and Standards Act by the Ministry of Health & Family Welfare, Government of India.
The Food Safety and Standards Authority of India (FSSAI) is a legal authority that offers a food license to all Petty Food Manufacturer means any food manufacturer, who (a) manufactures or sells any article of food himself or a petty retailer, hawker, itinerant vendor or temporary stall holder; or distributes foods including in any religious or social gathering except a caterer. Every, Food Business Operators (FBO) in India must follow the rules and regulations of FSSAI for food quality control.
However, FBO requires an FSSAI License or Registration and it all depends upon certain factors like the size of the business, nature of food business activities, and range of operations.
After, the FSSAI Basic Registration process, the FBO will get a 14 digit number that needs to be printed on food packages.FSSAI Registration ensures the security of food products and it is essentially a food safety certificate circulated by the food authority in India.
Online Legal India™ can help you get your FSSAI Food Business Registration online. We have the best minds who are an expert in their own field who will guide you accordingly and in a very short time, you would have your FSSAI Food Business Registration Online